Regenerative agriculture
The key to future-proof food production
"I see that the current ‘conventional’ agricultural system, at this moment, does not yet lead to life and abundance, but can result in degraded soils and polluted water and air. In addition, it contributes to climate change. A transformation is needed toward a different agricultural system that brings not only economic prosperity but also ecological and social restoration.
To achieve this, a coherent and restorative approach is needed—regenerative agriculture. To make this transformation possible, all businesses in the chain, from farmer to consumer, will need to collaborate to bring this change. This requires innovations and new business models.
I can support companies in making the transformation toward more regenerative agriculture so they can become more resilient for the future."
René Braakman, founder of Circles of Abundance
My great dream is access to healthy food for everyone. I believe in a transformation that brings life and abundance and am convinced that the key lies in regenerative agriculture.
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René Braakman has launched the independent consultancy Circles of Abundance. Drawing from his many years of experience in the Agro and Food sector, he observes that the challenges in today’s Agro and Food chains call for a new approach.
Farmers of the future will increasingly collaborate with fungi and other microorganisms in the soil. These interactions offer many benefits for both crop yields and soil health.
Circlefarming is an innovative agricultural technique presented during Dutch Design Week as a solution for sustainable and local food production.
